Hi, and welcome to my life of pain
#1
10-21-2009, 12:08 PM
Guest
Posts: n/a
Hi, and welcome to my life of pain
Hi.
Its not enough I own a Landy 110 HCPU and am married to a posh bird.
A great stinking beast that demands constant attention and costs a fortune.
Thats the Landy. Not my lovely wife.
But as if I dont have enough hassle in my life, I go out and buy a V8 XJ.
Truly, I feel I may have been Adolf Hitler in a previous life to deserve this.
But enough about me. Lets talk about me.
Hi.
Its not enough I own a Landy 110 HCPU and am married to a posh bird.
A great stinking beast that demands constant attention and costs a fortune.
Thats the Landy. Not my lovely wife.
But as if I dont have enough hassle in my life, I go out and buy a V8 XJ.
Truly, I feel I may have been Adolf Hitler in a previous life to deserve this.
But enough about me. Lets talk about me.
Hi.
#3
10-22-2009, 11:38 AM
Veteran Member
Hello Riever. Bienvennue, this forum is for everyone, from anywhere.
You should see some of the things we eat over here (if it moves, there is a recipe for it).
Don't take the Jag Off Roading, or you then will truly have pain!!
You should see some of the things we eat over here (if it moves, there is a recipe for it).
Don't take the Jag Off Roading, or you then will truly have pain!!
Last edited by Translator; 10-23-2009 at 12:27 AM.
#6
10-22-2009, 10:23 PM
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Location: southern CA
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Im a trained chef. Actually the preferred oil for the deep fried turkey is peanut oil b/c it has a high burn temp but i think reg veg oil will work too. Deep fried turkey is real popular in Texas (I spent a week there one day). I've tried it a time or two and its actually pretty tasty!
#7
10-22-2009, 11:29 PM
[quote=Translator;148246]
You should see some of the things we eat over here (if it moves, there is a recipe for it).
If it has stopped moving because we've run over it, there's a recipe for it to. Same as the Land Down Under.
You should see some of the things we eat over here (if it moves, there is a recipe for it).
If it has stopped moving because we've run over it, there's a recipe for it to. Same as the Land Down Under.
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#8
10-23-2009, 01:37 PM
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Posts: n/a
Im a trained chef. Actually the preferred oil for the deep fried turkey is peanut oil b/c it has a high burn temp but i think reg veg oil will work too. Deep fried turkey is real popular in Texas (I spent a week there one day). I've tried it a time or two and its actually pretty tasty!
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